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Easy Beef Stir Fry is the perfect Chinese-restaurant-inspired dish that you can make at home. To get delicious flavour use lots of vegetables, and of course a great sauce. Ingredients2 tablespoons vegetable oil, divided1 pound flank steak, thinly sliced2 tablespoons cornstarch4 cups mixed vegetables Sauce Ingredients3 cloves garlic minced1 teaspoon minced ginger⅓ cup orange juice⅓ cup water¼ cup low sodium soy sauce3 tablespoons brown sugar1 ½ teaspoons sesame oil1 tablespoon cornstarch Method Season steak with salt & pepper. Toss with cornstarch and
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