Christmas roast

Christmas roast is a classic holiday meal that is loved by people all around the world. Whether you prefer roast beef, lamb, pork, or chicken, there’s a recipe for everyone. Here’s a simple recipe for a mouthwatering roast beef that is sure to be a hit at your Christmas dinner. Ingredients: Instructions: This roast beef

All about beef tenderloin

Beef tenderloin is the most tender cut of beef. This is where we get filet mignon, which is made from the very tip of the pointy end of the tenderloin. There is also very little fat within the tenderloin, making it a very lean cut. What is beef tenderloin?Beef tenderloin is a very tender cut

Pan Roasted Pork Loin Chops

These tender and juicy Pan Roasted Pork Loin Chops are perfect for weeknight meals. Flavour them with your favorite dry rub. Only minutes to prepare. Ingredients 2 to 4 boneless pork loin chops (each about ¾-inch thick) Salt 2 to 4 tsp dry rub of choice 1 tbsp vegetable oil for searing Instructions Preheat oven to 375°F. Wash and pat dry chops