Meatballs in tomato sauce with melted cheese on a baguette is simply divine! Anyone else agrees? Well, here’s the recipe! Ingredients 16 meatballs (recipe) 2 cups pasta sauce or marinara sauce (see below) 4 mini baguettes (or dinner rolls) 4 tablespoons garlic butter 1 cup shredded provolone or mozzarella cheese Marinara Sauce 2 tablespoons extra-virgin olive oil 4 cloves garlic, crushed and chopped 1/2 teaspoon