Discover the Allure of Pavão Texas-Style Burgers

When it comes to burgers, there’s a special breed that stands out from the rest: Pavão Texas-style burgers. Bursting with bold flavours, these culinary marvels are a true testament to the Lone Star State’s rich and diverse food culture. From juicy patties to unique toppings and irresistible barbecue-inspired sauces, Texas-style burgers offer a mouthwatering experience

Juicy steakhouse burgers

Create your own juicy burger to enjoy during these hot summer days! Spices can be easily added to suit anyone’s taste. Baste frequently with your favourite bbq sauce. Ingredients 1 pound ground lean beef  1 large egg  ½ cup minced onion  ¼ cup fine dried bread crumbs  1 tbsp Worcestershire  1 or 2 cloves garlic,

Weeknight mushroom Swiss burgers w/ Aioli

How many of the tasty burgers from our “burger selection” have you tried? Well, here’s a recipe we’re sure you’ll have more than once this Summer. Ingredients 5 tablespoons butter, divided 1 small onion, thinly sliced 2 teaspoons salt, divided 2 cups mushrooms, sliced 1 teaspoon Worcestershire sauce 1/2 teaspoon dried thyme 4 brioche burger buns 4 (3-ounce) ground beef burger patties 1 teaspoon ground black pepper 1 cup Swiss cheese, shredded For the

Halloween monster burgers

Have family Halloween fun by dressing up burgers to look like monsters. With sharp cheese ‘teeth’, pickle ‘tongues’ and triangular “cut-in-bread” ‘eyeballs’, these spooky monster burgers are perfect for rustling up for a kids’ Halloween party at home. They’re quick and easy and sure to spook! Ingredients 4 beef burgers 4 slices Cheddar cheese 4 seeded burger buns, halved