No products in the cart.
Pavão’s Portuguese Spicy Salami
Ingredients: Pork, Wine (Sulphates), Water, Pimento Paste (Peppers, Water, Salt, Preserved with 1/10 of 1% Benzoate of Soda), Spices, Phosphate, M.S.G, Granulated Garlic, Fresh Garlic, Nitrites, Sodium Erythorbate
Additional information
| Unit Weight | 200-230 grams |
|---|---|
| Price Per Kg | $25.43 |
| Sale Price per KG | $15.41 |










